Sunday, August 14, 2016

Biscuit and Gravy with Maple Syrup

This was yummy, notice the past tense. The Maple Syrup gave the dish a sweet but overwhelming sweetness that blended in and actually complimented the gravy and biscuit. Give it a try, you may like it. I think that a few slices of bacon could have really made this an entree that people could really enjoy.